Emotional and functional conceptualisations for beer, wine and non-alcoholic beer consumption in the Netherlands and in Portugal

A. Patricia Silva*, G. Jager, R. Van Bommel, H. Van Zyl, H.-P. Voss, M. Pintado, T. Hogg, C. de Graaf

*Corresponding author for this work

Research output: Contribution to journalMeeting Abstractpeer-review

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Food Science