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Encapsulated bacterial, methods and uses thereof

Research output: Patent

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Abstract

The present disclosure related to encapsulated anaerobic probiotics, methods of encapsulation, food compositions and foodstuff. This invention is useful in the food industry and allows the maintenance of viable anaerobic bacterium in food products and/or food supplements even if stored in aerobic conditions without refrigeration.
Original languageEnglish
Patent number18/291,260
Priority date23/07/21
Filing date23/01/24
Publication statusSubmitted - 23 Jan 2024

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