Evaluation of microencapsulation impact on Akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage

Diana Almeida; Rita Vedor; Joana Barbosa; Daniela Machado; José Andrade; Ana Maria Gomes; Ana Cristina Freitas

Evaluation of microencapsulation impact on Akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage

Diana Almeida, Rita Vedor, Joana Barbosa, Daniela Machado, José Andrade, Ana Maria Gomes, Ana Cristina Freitas

Research output: Contribution to conference › Abstract › peer-review

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Original language	English
Pages	158-158
Number of pages	1
Publication status	Published - Apr 2022
Event	3.º BioIberoAmerica 2022 - Altice Forum Braga, Braga, Portugal Duration: 7 Apr 2022 → 9 Apr 2022 Conference number: 3 https://www.bioiberoamerica2022.com/en/home

Conference

Conference	3.º BioIberoAmerica 2022
Abbreviated title	BioIberoAmerica 2022
Country/Territory	Portugal
City	Braga
Period	7/04/22 → 9/04/22
Internet address	https://www.bioiberoamerica2022.com/en/home

Keywords

Next-generation probiotics
Akkermansia muciniphila
Microencapsulation
Storage stability

Access to Document

43052337Final published version, 195 KBLicence: Unspecified

http://hdl.handle.net/10400.14/37590Licence: Unspecified

Cite this

Almeida, D., Vedor, R., Barbosa, J., Machado, D., Andrade, J., Gomes, A. M., & Freitas, A. C. (2022). Evaluation of microencapsulation impact on Akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage. 158-158. Abstract from 3.º BioIberoAmerica 2022, Braga, Portugal. http://hdl.handle.net/10400.14/37590

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title = "Evaluation of microencapsulation impact on Akkermansia muciniphila{\textquoteright} culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage",

keywords = "Next-generation probiotics, Akkermansia muciniphila, Microencapsulation, Storage stability",

author = "Diana Almeida and Rita Vedor and Joana Barbosa and Daniela Machado and Jos{\'e} Andrade and Gomes, {Ana Maria} and Freitas, {Ana Cristina}",

year = "2022",

month = apr,

language = "English",

pages = "158--158",

note = "3.º BioIberoAmerica 2022, BioIberoAmerica 2022 ; Conference date: 07-04-2022 Through 09-04-2022",

url = "https://www.bioiberoamerica2022.com/en/home",

}

Almeida, D, Vedor, R, Barbosa, J , Machado, D, Andrade, J, Gomes, AM & Freitas, AC 2022, 'Evaluation of microencapsulation impact on Akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage', 3.º BioIberoAmerica 2022, Braga, Portugal, 7/04/22 - 9/04/22 pp. 158-158. <http://hdl.handle.net/10400.14/37590>

Evaluation of microencapsulation impact on Akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage. / Almeida, Diana; Vedor, Rita; Barbosa, Joana et al.
2022. 158-158 Abstract from 3.º BioIberoAmerica 2022, Braga, Portugal.

Research output: Contribution to conference › Abstract › peer-review

TY - CONF

T1 - Evaluation of microencapsulation impact on Akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage

AU - Almeida, Diana

AU - Vedor, Rita

AU - Barbosa, Joana

AU - Machado, Daniela

AU - Andrade, José

AU - Gomes, Ana Maria

AU - Freitas, Ana Cristina

N1 - Conference code: 3

PY - 2022/4

Y1 - 2022/4

KW - Next-generation probiotics

KW - Akkermansia muciniphila

KW - Microencapsulation

KW - Storage stability

M3 - Abstract

SP - 158

EP - 158

T2 - 3.º BioIberoAmerica 2022

Y2 - 7 April 2022 through 9 April 2022

ER -