Evaluation of the impact of High-Pressure processing upon an acorn-based beverage

João Costa; Maria João Vale; Eduardo Costa; Elisabete Alexandre; Sara Silva; Jorge Saraiva; Maria Manuela Pintado

Evaluation of the impact of High-Pressure processing upon an acorn-based beverage

João Costa
, Maria João Vale
, Eduardo Costa
, Elisabete Alexandre
, Sara Silva
, Jorge Saraiva
, Maria Manuela Pintado

Research output: Contribution to conference › Poster › peer-review

Original language	English
Pages	1-1
Number of pages	1
Publication status	Published - Oct 2018
Event	Mission 10.000 Conference: nanoGateway 2018 International Conference - Braga, Portugal Duration: 17 Oct 2018 → 17 Oct 2018

Conference

Conference	Mission 10.000 Conference
Country/Territory	Portugal
City	Braga
Period	17/10/18 → 17/10/18

Cite this

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title = "Evaluation of the impact of High-Pressure processing upon an acorn-based beverage",

author = "Jo{\~a}o Costa and Vale, \{Maria Jo{\~a}o\} and Eduardo Costa and Elisabete Alexandre and Sara Silva and Jorge Saraiva and Pintado, \{Maria Manuela\}",

year = "2018",

month = oct,

language = "English",

pages = "1--1",

note = "Mission 10.000 Conference : nanoGateway 2018 International Conference ; Conference date: 17-10-2018 Through 17-10-2018",

}

TY - CONF

T1 - Evaluation of the impact of High-Pressure processing upon an acorn-based beverage

AU - Costa, João

AU - Vale, Maria João

AU - Costa, Eduardo

AU - Alexandre, Elisabete

AU - Silva, Sara

AU - Saraiva, Jorge

AU - Pintado, Maria Manuela

PY - 2018/10

Y1 - 2018/10

M3 - Poster

SP - 1

EP - 1

T2 - Mission 10.000 Conference

Y2 - 17 October 2018 through 17 October 2018

ER -