@article{592abf884e0b4d84aa55133014e1f0fb,
title = "Food safety in the domestic environment",
author = "In{\^e}s Azevedo and H. Albano and J. Silva and P. Teixeira",
note = "Funding Information: This work was supported by National Funds from FCT – Funda{\c c}{\~a}o para a Ci{\^e}ncia e a Tecnologia through projects PTDC/AGR-ALI/64662/2006 and PEst-OE/EQB/LA0016/2011 . Financial support for authors Helena Albano and Joana Silva was provided by postdoctoral fellowships , SFRH/BPD/47826/2008 and SFRH/BPD/35392/2007 , respectively (FCT – Funda{\c c}{\~a}o para a Ci{\^e}ncia e a Tecnologia). Editing of this manuscript by Dr P.A. Gibbs is gratefully acknowledged.",
year = "2014",
doi = "10.1016/j.foodcont.2013.09.058",
language = "Undefined/Unknown",
journal = "Food Control",
issn = "0956-7135",
publisher = "Elsevier Science",
}