Food science and technology for a sustainable bioeconomy - ISEKI-Food 2014

Cristina L. M. Silva, Rui Costa, Vassiliki Oreopoulou

Research output: Contribution to journal › Editorial

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@article{e922be06d73744039e34ebad95dc5fac,

title = "Food science and technology for a sustainable bioeconomy - ISEKI-Food 2014",

author = "Silva, {Cristina L. M.} and Rui Costa and Vassiliki Oreopoulou",

year = "2015",

month = dec,

day = "1",

doi = "10.1016/j.jfoodeng.2015.07.040",

language = "English",

volume = "167",

pages = "1--1",

journal = "Journal of Food Engineering",

issn = "0260-8774",

publisher = "Elsevier Ltd.",

}

TY - JOUR

T1 - Food science and technology for a sustainable bioeconomy - ISEKI-Food 2014

AU - Silva, Cristina L. M.

AU - Costa, Rui

AU - Oreopoulou, Vassiliki

PY - 2015/12/1

Y1 - 2015/12/1

UR - http://www.scopus.com/inward/record.url?scp=84942244206&partnerID=8YFLogxK

U2 - 10.1016/j.jfoodeng.2015.07.040

DO - 10.1016/j.jfoodeng.2015.07.040

M3 - Editorial

AN - SCOPUS:84942244206

SN - 0260-8774

VL - 167

SP - 1

EP - 1

JO - Journal of Food Engineering

JF - Journal of Food Engineering

M1 - 8273

ER -