Free fatty acids profiling in olive oil and olives from the Trás-os-Montes Portuguese region

Luis Miguel Rodríguez-Alcalá*, Lígia L Pimentel, I Correia, José Alberto Pereira, Ana Maria Gomes, Manuela E. Pintado

*Corresponding author for this work

Research output: Contribution to conferencePosterpeer-review

Original languageEnglish
Publication statusPublished - Dec 2017
Event10º Encontro Nacional de Cromatografia - Instituto Politécnico de Bragança, Bragança, Portugal
Duration: 4 Dec 20176 Dec 2017

Conference

Conference10º Encontro Nacional de Cromatografia
Country/TerritoryPortugal
CityBragança
Period4/12/176/12/17

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