Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey

Original language	English
Publication status	Published - Apr 2003
Event	Conference on New Functional Ingredients and Foods - Copenhagen, Denmark Duration: 9 Apr 2003 → 11 Apr 2003

Conference

Conference	Conference on New Functional Ingredients and Foods
Abbreviated title	NFIF 2003
Country/Territory	Denmark
City	Copenhagen
Period	9/04/03 → 11/04/03

Cite this

• APA
• Author
• BIBTEX
• Harvard
• Standard
• RIS
• Vancouver

Freitas, A. C., Rodrigues, M. J., Diogo, C. F., Gomes, A. M. P., Pintado, M. M., & Malcata, F. X. (2003). Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey. Poster session presented at Conference on New Functional Ingredients and Foods, Copenhagen, Denmark.

Freitas, A. C. ; Rodrigues, M. J. ; Diogo, C. F. et al. / Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey. Poster session presented at Conference on New Functional Ingredients and Foods, Copenhagen, Denmark.

@conference{f091c36599ac4f308353a453c7a44602,

title = "Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey",

author = "Freitas, {A. C.} and Rodrigues, {M. J.} and Diogo, {C. F.} and Gomes, {A. M. P.} and Pintado, {Maria Manuela} and Malcata, {F. X.}",

year = "2003",

month = apr,

language = "English",

note = "Conference on New Functional Ingredients and Foods, NFIF 2003 ; Conference date: 09-04-2003 Through 11-04-2003",

}

Freitas, AC, Rodrigues, MJ, Diogo, CF, Gomes, AMP, Pintado, MM & Malcata, FX 2003, 'Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey', Conference on New Functional Ingredients and Foods, Copenhagen, Denmark, 9/04/03 - 11/04/03.

Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey. / Freitas, A. C.; Rodrigues, M. J.; Diogo, C. F. et al.
2003. Poster session presented at Conference on New Functional Ingredients and Foods, Copenhagen, Denmark.

Research output: Contribution to conference › Poster › peer-review

TY - CONF

T1 - Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey

AU - Freitas, A. C.

AU - Rodrigues, M. J.

AU - Diogo, C. F.

AU - Gomes, A. M. P.

AU - Pintado, Maria Manuela

AU - Malcata, F. X.

PY - 2003/4

Y1 - 2003/4

M3 - Poster

T2 - Conference on New Functional Ingredients and Foods

Y2 - 9 April 2003 through 11 April 2003

ER -

Freitas AC, Rodrigues MJ, Diogo CF, Gomes AMP, Pintado MM, Malcata FX. Growth and survival of bifidobacterium Bb-12 and lactobacillus acidophilus in heat-processed whey. 2003. Poster session presented at Conference on New Functional Ingredients and Foods, Copenhagen, Denmark.