Heat inactivation of Listeria innocua in broth and parsley under non-isothermal conditions

Fátima A. Miller, Bárbara F. Ramos, Teresa R. S. Brandão, Paula Teixeira, Cristina L. M. Silva*

*Corresponding author for this work

Research output: Contribution to conferencePosterpeer-review

6 Downloads
Original languageEnglish
Publication statusPublished - Nov 2007
EventBioMicroworld - II International Conference on Environmental, Industrial and Applied Microbiology - Sevilha, Spain
Duration: 28 Nov 20071 Dec 2007

Conference

ConferenceBioMicroworld - II International Conference on Environmental, Industrial and Applied Microbiology
Country/TerritorySpain
CitySevilha
Period28/11/071/12/07

Keywords

  • L. innocua
  • Dynamic thermal inactivation
  • Parsley

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