Impact of bioactive lipids on gut microbiota

Ana Sofia Salsinha, Manuela Pintado*

*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

1 Citation (Scopus)
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Abstract

Different bacteria cohabit different sites of the human body, with special relevance on the mutualistic collaboration responsible for the maintenance of the gastrointestinal tract’s homeostasis. Diversification and composition of the microbiota are influenced by several factors, including diet. Several beneficial effects have been linked with microbiota modulation and its dysregulation have been associated with several pathologies. Lipids are essential elements in gut permeability, being important in the modulation of the gut microbiome. Bioactive lipids like endocannabinoids, short-chain fatty acids (SCFAs), and omega-3 fatty acids have been associated with microbiota modulation. The endocannabinoid system is involved in the modulation of gastric emptying, gastrointestinal motility, and inflammation. SCFAs are a source of energy to the colonic epithelium and maintain the integrity of the epithelial barrier. SCFAs also interact with the blood–brain barrier being able to modulate brain function. Omega-3 potentially restores the gut dysbiosis that is encountered in several pathologies. Thus, all these bioactive lipids have important functions in gut dysbiosis observed in pathologies like inflammatory bowel disease, obesity, Alzheimer’s disease, multiple sclerosis, and Parkinson’s disease.
Original languageEnglish
Title of host publicationBioactive lipids
EditorsManuela Pintado, Manuela Machado, Ana Maria Gomes, Ana Sofia Salsinha, Luís Miguel Rodríguez-Alcalá
Place of PublicationCambridge
PublisherAcademic Press
Chapter8
Pages191-207
Number of pages17
ISBN (Print)9780128240434
DOIs
Publication statusPublished - 1 Jan 2022

Keywords

  • Gut microbiota
  • Bioactive lipids
  • Endocannabinoid system
  • Short-chain fatty acids

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