Impact of nitrite reduction on the technological evaluation of cooked porked ham

Original language	English
Number of pages	1
Publication status	Published - 25 Mar 2024
Event	Analítica 2024: 11th Meeting of the SPQ Analytical Chemistry Division - Universidade Católica Portuguesa, Porto, Portugal Duration: 25 Mar 2024 → 26 Mar 2024 https://analitica2024.events.chemistry.pt/

Conference

Conference	Analítica 2024
Country/Territory	Portugal
City	Porto
Period	25/03/24 → 26/03/24
Internet address	https://analitica2024.events.chemistry.pt/

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• 113991110Final published version, 1.48 MBLicence: Unspecified

• http://hdl.handle.net/10400.14/48253Licence: Unspecified

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Nunes, M. J. M., Noronha, L., Cruz, I., Komora, N., Barbosa, J., Carvalho, F., & Teixeira, P. (2024). Impact of nitrite reduction on the technological evaluation of cooked porked ham. Poster session presented at Analítica 2024, Porto, Portugal. http://hdl.handle.net/10400.14/48253

Nunes, Maria J. M. ; Noronha, Lúcia ; Cruz, Inês et al. / Impact of nitrite reduction on the technological evaluation of cooked porked ham. Poster session presented at Analítica 2024, Porto, Portugal.1 p.

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title = "Impact of nitrite reduction on the technological evaluation of cooked porked ham",

author = "Nunes, {Maria J. M.} and L{\'u}cia Noronha and In{\^e}s Cruz and Norton Komora and Joana Barbosa and F{\'a}tima Carvalho and Paula Teixeira",

year = "2024",

month = mar,

day = "25",

language = "English",

note = "Anal{\'i}tica 2024 : 11th Meeting of the SPQ Analytical Chemistry Division ; Conference date: 25-03-2024 Through 26-03-2024",

url = "https://analitica2024.events.chemistry.pt/",

}

Nunes, MJM, Noronha, L, Cruz, I, Komora, N, Barbosa, J, Carvalho, F & Teixeira, P 2024, 'Impact of nitrite reduction on the technological evaluation of cooked porked ham', Analítica 2024, Porto, Portugal, 25/03/24 - 26/03/24. <http://hdl.handle.net/10400.14/48253>

Impact of nitrite reduction on the technological evaluation of cooked porked ham. / Nunes, Maria J. M.; Noronha, Lúcia; Cruz, Inês et al.
2024. Poster session presented at Analítica 2024, Porto, Portugal.

Research output: Contribution to conference › Poster › peer-review

TY - CONF

T1 - Impact of nitrite reduction on the technological evaluation of cooked porked ham

AU - Nunes, Maria J. M.

AU - Noronha, Lúcia

AU - Cruz, Inês

AU - Komora, Norton

AU - Barbosa, Joana

AU - Carvalho, Fátima

AU - Teixeira, Paula

PY - 2024/3/25

Y1 - 2024/3/25

M3 - Poster

T2 - Analítica 2024

Y2 - 25 March 2024 through 26 March 2024

ER -

Nunes MJM, Noronha L, Cruz I, Komora N, Barbosa J, Carvalho F et al.. Impact of nitrite reduction on the technological evaluation of cooked porked ham. 2024. Poster session presented at Analítica 2024, Porto, Portugal.