Impact of thermosonication on kiwi juice quality

Research output: Contribution to conferencePoster

Original languageEnglish
Publication statusPublished - Nov 2022
Event21st World Congress of Food Science & Technology : Future of Food: Innovation, Sustainability & Health - Marina Bay Sands Expo & Convention Centre, Singapore
Duration: 31 Oct 20223 Nov 2022
Conference number: 21

Conference

Conference21st World Congress of Food Science & Technology
Abbreviated titleIUFoST 2022
Country/TerritorySingapore
Period31/10/223/11/22

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