Innovation and program: promoting of the entrepreneurial spirit among higher education students

Original language	English
Number of pages	13
Publication status	Published - 2018
Event	5th International ISEKI_Food Conference: The Food System Approach: New Challenges for Education, Research and Industry - Stuttgart, Germany Duration: 3 Jul 2018 → 5 Jul 2018

Conference

Conference	5th International ISEKI_Food Conference
Country/Territory	Germany
City	Stuttgart
Period	3/07/18 → 5/07/18

Access to Document

• 38599252Final published version, 2.46 MBLicence: Unspecified

• http://hdl.handle.net/10400.14/43488Licence: Unspecified

Projects

• 1 Finished

Projects per year

• Lab2Business: Economic valorization of knowledge to the agro-food sector

  Cardoso, E. (PI) & Sousa, D. (Técnico Superior)

  1/04/16 → 28/09/18

  Project: Research

  File

  • Entrepreneurship 100%
  • Knowledge Transfer 100%
  • Technology Transfer 80%
  • Food Sector 80%
  • Innovation Program 40%

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Oliveira, L., Cardoso, E. L., Teixeira, G., & Silva, C. L. M. (2018). Innovation and program: promoting of the entrepreneurial spirit among higher education students. Paper presented at 5th International ISEKI_Food Conference, Stuttgart, Germany. http://hdl.handle.net/10400.14/43488

Oliveira, Leandro ; Cardoso, Eduardo Luís ; Teixeira, Graça et al. / Innovation and program : promoting of the entrepreneurial spirit among higher education students. Paper presented at 5th International ISEKI_Food Conference, Stuttgart, Germany.13 p.

@conference{14088865c31b466ba917fb951e146381,

title = "Innovation and program: promoting of the entrepreneurial spirit among higher education students",

author = "Leandro Oliveira and Cardoso, \{Eduardo Lu{\'i}s\} and Gra{\c c}a Teixeira and Silva, \{Cristina L. M.\}",

year = "2018",

language = "English",

note = "5th International ISEKI\_Food Conference : The Food System Approach: New Challenges for Education, Research and Industry ; Conference date: 03-07-2018 Through 05-07-2018",

}

Oliveira, L, Cardoso, EL, Teixeira, G & Silva, CLM 2018, 'Innovation and program: promoting of the entrepreneurial spirit among higher education students', Paper presented at 5th International ISEKI_Food Conference, Stuttgart, Germany, 3/07/18 - 5/07/18. <http://hdl.handle.net/10400.14/43488>

Innovation and program: promoting of the entrepreneurial spirit among higher education students. / Oliveira, Leandro; Cardoso, Eduardo Luís; Teixeira, Graça et al.
2018. Paper presented at 5th International ISEKI_Food Conference, Stuttgart, Germany.

Research output: Contribution to conference › Paper

TY - CONF

T1 - Innovation and program

T2 - 5th International ISEKI_Food Conference

AU - Oliveira, Leandro

AU - Cardoso, Eduardo Luís

AU - Teixeira, Graça

AU - Silva, Cristina L. M.

PY - 2018

Y1 - 2018

M3 - Paper

Y2 - 3 July 2018 through 5 July 2018

ER -

Oliveira L, Cardoso EL, Teixeira G, Silva CLM. Innovation and program: promoting of the entrepreneurial spirit among higher education students. 2018. Paper presented at 5th International ISEKI_Food Conference, Stuttgart, Germany.