Microbiological safety of cut melons sold in Portuguese retail markets: a pilot study

Yu Hsuan Tseng, Joana Barbosa^*, Teresa Bento de Carvalho, Paula Teixeira

^*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

3 Citations (Scopus)

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SafeConsumE: Safer food through changed consumer behavior: Effective tools and products, communication strategies, education and a food safety policy reducing health burden from foodborne illnesses
Teixeira, P. (PI) & Ferreira, V. (Researcher)
1/05/17 → 31/10/22
Project: Research