Modelling inactivation kinetics of microorganisms in foods

Original language	Portuguese
Title of host publication	FoodProtection 2002
Publication status	Published - 2002
Event	Food protection 2002 - Monte da Caparica, Portugal Duration: 22 Feb 2002 → 22 Feb 2002

Conference

Conference	Food protection 2002
Country/Territory	Portugal
City	Monte da Caparica
Period	22/02/02 → 22/02/02

Access to Document

• http://hdl.handle.net/10400.14/6029

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Gil, M. M., Brandão, T. R. S., & Silva, C. L. M. (2002). Modelling inactivation kinetics of microorganisms in foods. In FoodProtection 2002 http://hdl.handle.net/10400.14/6029

Gil, M. M. ; Brandão, Teresa R. S. ; Silva, C. L. M. / Modelling inactivation kinetics of microorganisms in foods. FoodProtection 2002. 2002.

@inproceedings{ed3335f00d1e430199d336e2019fb87d,

title = "Modelling inactivation kinetics of microorganisms in foods",

author = "Gil, {M. M.} and Brand{\~a}o, {Teresa R. S.} and Silva, {C. L. M.}",

year = "2002",

language = "Portuguese",

booktitle = "FoodProtection 2002",

note = "Food protection 2002 ; Conference date: 22-02-2002 Through 22-02-2002",

}

Gil, MM, Brandão, TRS & Silva, CLM 2002, Modelling inactivation kinetics of microorganisms in foods. in FoodProtection 2002. Food protection 2002, Monte da Caparica, Portugal, 22/02/02. <http://hdl.handle.net/10400.14/6029>

Modelling inactivation kinetics of microorganisms in foods. / Gil, M. M.; Brandão, Teresa R. S.; Silva, C. L. M.
FoodProtection 2002. 2002.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

TY - GEN

T1 - Modelling inactivation kinetics of microorganisms in foods

AU - Gil, M. M.

AU - Brandão, Teresa R. S.

AU - Silva, C. L. M.

PY - 2002

Y1 - 2002

M3 - Conference contribution

BT - FoodProtection 2002

T2 - Food protection 2002

Y2 - 22 February 2002 through 22 February 2002

ER -

Gil MM, Brandão TRS, Silva CLM. Modelling inactivation kinetics of microorganisms in foods. In FoodProtection 2002. 2002