Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models

Original language	English
Awarding Institution	University of Minho
Supervisors/Advisors	Peixoto, João, Supervisor, External person Espiña, Begoña, Supervisor, External person Sárria, Marisa P., Co-supervisor, External person
Thesis sponsors	International Iberian Nanotechnology Laboratory
Publication status	Published - Nov 2017
Externally published	Yes

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Dias, C. L. A. (2017). Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models. [Master's Thesis, University of Minho].

Dias, Cindy Leonor Alves. / Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models. 2017.

@mastersthesis{0c0043f9ea9945368f421f4db61e87c8,

title = "Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models",

author = "Dias, {Cindy Leonor Alves}",

year = "2017",

month = nov,

language = "English",

school = "University of Minho",

}

Dias, CLA 2017, 'Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models', University of Minho.

Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models. / Dias, Cindy Leonor Alves.
2017.

Research output: Types of Thesis › Master's Thesis

TY - THES

T1 - Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models

AU - Dias, Cindy Leonor Alves

PY - 2017/11

Y1 - 2017/11

M3 - Master's Thesis

ER -

Dias CLA. Nanotoxicity of fruit-based carbon dots using in vivo and in vitro models. 2017.