Original language | English |
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Title of host publication | Health and Safety Aspects of Food Processing Technologies |
DOIs | |
Publication status | Published - 2019 |
Natural Microflora of Different Types of Foods
Huseyin Erten*, Bilal Agirman, Cennet Pelin Boyaci Gunduz, Erdem Carsanba, Sezgi Leventdurur
*Corresponding author for this work
Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review