New ingredients with functional properties from hermetia illucens and tenebrio molitor through the enzymatic hydrolysis with corolase

D. Leal*, S. Borges, A. Almeida, M. R. G. Maia, A. J. M. Fonseca, A. R. J. Cabrita, M. Pintado

*Corresponding author for this work

Research output: Contribution to conferencePosterpeer-review


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