On the Microbiological Profile of Traditional Portuguese Maize Bread

João M. Rocha; Freni K. Tavaria; F. Xavier Malcata

On the Microbiological Profile of Traditional Portuguese Maize Bread

João M. Rocha, Freni K. Tavaria, F. Xavier Malcata

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Original language	Undefined/Unknown
Title of host publication	Iberian Congress on Biotechnology and I Ibero-American Meeting on Biotechnology (BIOTEC’98), 4, Guimarães, Portugal, 12-15 Julho, 1998
Publication status	Published - 1998

Cite this

@inproceedings{f8ee0e0f7a97448a9666af44074f362f,

title = "On the Microbiological Profile of Traditional Portuguese Maize Bread",

author = "Rocha, {Jo{\~a}o M.} and Tavaria, {Freni K.} and Malcata, {F. Xavier}",

year = "1998",

language = "Undefined/Unknown",

booktitle = "Iberian Congress on Biotechnology and I Ibero-American Meeting on Biotechnology (BIOTEC{\textquoteright}98), 4, Guimar{\~a}es, Portugal, 12-15 Julho, 1998",

}

On the Microbiological Profile of Traditional Portuguese Maize Bread. / Rocha, João M.; Tavaria, Freni K.; Malcata, F. Xavier.
Iberian Congress on Biotechnology and I Ibero-American Meeting on Biotechnology (BIOTEC’98), 4, Guimarães, Portugal, 12-15 Julho, 1998. 1998.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review