Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample

Original language	English
Publication status	Published - 2019
Event	3rd International Conference on Food Contaminants - Aveiro, Portugal Duration: 26 Sept 2019 → 27 Sept 2019

Conference

Conference	3rd International Conference on Food Contaminants
Country/Territory	Portugal
City	Aveiro
Period	26/09/19 → 27/09/19

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Maia, M. L., Calhau, C., Delerue-Matos, C., & Domingues, V. (2019). Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample. Poster session presented at 3rd International Conference on Food Contaminants, Aveiro, Portugal.

Maia, Maria Luz ; Calhau, Conceição ; Delerue-Matos, Cristina et al. / Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample. Poster session presented at 3rd International Conference on Food Contaminants, Aveiro, Portugal.

@conference{18ad94e3edb04c0f962306feefda020b,

title = "Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample",

author = "Maia, {Maria Luz} and Concei{\c c}{\~a}o Calhau and Cristina Delerue-Matos and Valentina Domingues",

year = "2019",

language = "English",

note = "3rd International Conference on Food Contaminants ; Conference date: 26-09-2019 Through 27-09-2019",

}

Maia, ML, Calhau, C, Delerue-Matos, C & Domingues, V 2019, 'Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample', 3rd International Conference on Food Contaminants, Aveiro, Portugal, 26/09/19 - 27/09/19.

Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample. / Maia, Maria Luz; Calhau, Conceição; Delerue-Matos, Cristina et al.
2019. Poster session presented at 3rd International Conference on Food Contaminants, Aveiro, Portugal.

Research output: Contribution to conference › Poster › peer-review

TY - CONF

T1 - Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample

AU - Maia, Maria Luz

AU - Calhau, Conceição

AU - Delerue-Matos, Cristina

AU - Domingues, Valentina

PY - 2019

Y1 - 2019

M3 - Poster

T2 - 3rd International Conference on Food Contaminants

Y2 - 26 September 2019 through 27 September 2019

ER -

Maia ML, Calhau C, Delerue-Matos C, Domingues V. Optimization of extraction procedure for Organochlorine pesticides evaluation on Shrimp sample. 2019. Poster session presented at 3rd International Conference on Food Contaminants, Aveiro, Portugal.