Optimization of the HS-SPME-GC-IT/MS method using a central composite design for volatile carbonyl compounds determination in beers

Nathalie Moreira, Sónia Meireles, Tiago Brandão, Paula Guedes de Pinho*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

70 Citations (Scopus)

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Chemistry

Food Science