Partial characterization of bacteriocins produced by Pediococcus pentosaceus and Enterococcus faecium isolated from ready-to-eat seafood

Ana Luisa Pinto, Melissa Fernandes, Cristina Pinto, Helena Albano, Paula Teixeira, Fernanda Castilho, Paul A. Gibbs

Research output: Contribution to journalMeeting Abstractpeer-review

Original languageEnglish
Pages (from-to)S220-S221
JournalJournal of Biotechnology
Issue number2
Publication statusPublished - Sept 2007

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