Phenolic composition of monovarietal red wines: volatile phenols and precursor compounds

Original language	English
Publication status	Published - 2018

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Couto, J. A., Lima, A., Oliveira, C., Santos, C., & Campos, F. (2018). Phenolic composition of monovarietal red wines: volatile phenols and precursor compounds.

Couto, J. A. ; Lima, Adriana ; Oliveira, Carla et al. / Phenolic composition of monovarietal red wines : volatile phenols and precursor compounds.

@conference{b6cc934da7144760bcecae1b4cc6b1b7,

title = "Phenolic composition of monovarietal red wines: volatile phenols and precursor compounds",

author = "Couto, {J. A.} and Adriana Lima and Carla Oliveira and Cristina Santos and Francisco Campos",

year = "2018",

language = "English",

}

Couto, JA, Lima, A, Oliveira, C, Santos, C & Campos, F 2018, 'Phenolic composition of monovarietal red wines: volatile phenols and precursor compounds'.

Phenolic composition of monovarietal red wines: volatile phenols and precursor compounds. / Couto, J. A.; Lima, Adriana; Oliveira, Carla et al.
2018.

Research output: Contribution to conference › Poster

TY - CONF

T1 - Phenolic composition of monovarietal red wines

T2 - volatile phenols and precursor compounds

AU - Couto, J. A.

AU - Lima, Adriana

AU - Oliveira, Carla

AU - Santos, Cristina

AU - Campos, Francisco

PY - 2018

Y1 - 2018

M3 - Poster

ER -

Couto JA, Lima A, Oliveira C, Santos C, Campos F. Phenolic composition of monovarietal red wines: volatile phenols and precursor compounds. 2018.