Predicting combined effects of temperature, pH and water activity on microbial inactivation

Research output: Contribution to conferencePosterpeer-review

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Original languageEnglish
Publication statusPublished - Jun 2009
EventAnnual Meeting of the Institute of Food Technologists & Food Expo - Anaheim, United States
Duration: 6 Jun 20096 Jun 2009

Conference

ConferenceAnnual Meeting of the Institute of Food Technologists & Food Expo
Abbreviated titleIFT 2009
Country/TerritoryUnited States
CityAnaheim
Period6/06/096/06/09

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