Recovery of natural oligosaccharides from caprine whey by membrane processing

Diana Luazi Matos de Oliveira*, Luisa Bivar Roseiro

*Corresponding author for this work

Research output: Contribution to conferenceAbstractpeer-review

Original languageEnglish
Publication statusPublished - 10 Mar 2015
Externally publishedYes
EventFood waste valorisation for sustainable chemicals, materials & fuels (EUBis): EU COST Action TD1203 - Semmering, Austria
Duration: 10 Mar 201510 Mar 2015

Conference

ConferenceFood waste valorisation for sustainable chemicals, materials & fuels (EUBis)
Country/TerritoryAustria
CitySemmering
Period10/03/1510/03/15

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