Red grape pomace extract: bioactive potential against bacteria, fungi and SARS-CoV-2

Adma Melo*, Tiago B. Afonso, Marta Carvalho, Cláudia Rodrigues, Tânia Ribeiro, Márcio Carocho, Miguel Marques Pinto, Freni Tavaria, Paula Teixeira, J. Pedro Simas, Lillian Barros, Manuela Pintado

*Corresponding author for this work

Research output: Contribution to conferenceAbstractpeer-review

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Agricultural and Biological Sciences

Pharmacology, Toxicology and Pharmaceutical Science