Relationship between minerals and physicochemical parameters with fruit quality in ‘Rocha’ pear orchards

Cindy Dias, Tânia Ribeiro, Ana Cristina Rodrigues, Marta W. Vasconcelos, Antonio Ferrante, Manuela Pintado*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

2 Citations (Scopus)
11 Downloads

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Food Science

Agricultural and Biological Sciences