Response surface analysis of ultrasound and dynamic maceration extractions of arbutus unedo

^*Corresponding author for this work

Research output: Contribution to conference › Poster › peer-review

Original language	English
Number of pages	1
Publication status	Published - 4 Feb 2021
Externally published	Yes
Event	Natural products application: Health, Cosmetic and Food - Online, Bragança, Portugal Duration: 4 Feb 2021 → 5 Feb 2021 Conference number: First https://esa.ipb.pt/naturalproducts/

Conference	Natural products application: Health, Cosmetic and Food
Country/Territory	Portugal
City	Bragança
Period	4/02/21 → 5/02/21
Internet address	https://esa.ipb.pt/naturalproducts/

Cite this

@conference{ca9e824d59eb4c2abd945d6b05ff74d9,

title = "Response surface analysis of ultrasound and dynamic maceration extractions of arbutus unedo",

author = "Nabila Derbassi and Pedrosa, \{Mariana C.\} and Sandrina Heleno and Marcio Carocho and Ferreira, \{Isabel C. F. R.\} and Lillian Barros",

year = "2021",

month = feb,

day = "4",

language = "English",

note = "Natural products application: Health, Cosmetic and Food ; Conference date: 04-02-2021 Through 05-02-2021",

url = "https://esa.ipb.pt/naturalproducts/",

}

TY - CONF

T1 - Response surface analysis of ultrasound and dynamic maceration extractions of arbutus unedo

AU - Derbassi, Nabila

AU - Pedrosa, Mariana C.

AU - Heleno, Sandrina

AU - Carocho, Marcio

AU - Ferreira, Isabel C. F. R.

AU - Barros, Lillian

N1 - Conference code: First

PY - 2021/2/4

Y1 - 2021/2/4

M3 - Poster

T2 - Natural products application: Health, Cosmetic and Food

Y2 - 4 February 2021 through 5 February 2021

ER -