Selection of Quality Indicators and Test Conditions for Predicting Shelf-Life of Aseptically Packaged Orange Juice by Application of Accelerated Tests

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Original languageUndefined/Unknown
Title of host publicationProceedings of 10th IAPRI World Conference on Packaging
Publication statusPublished - 1997

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