Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions

Original language	Undefined/Unknown
Publication status	Published - 23 Aug 2015

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

• 
• 
• 
• 
• 

Cite this

• APA
• Author
• BIBTEX
• Harvard
• Standard
• RIS
• Vancouver

Rocha, C., Lima, R. C., Alves, L., & Cunha, L. M. (2015). Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions.

Rocha, Célia ; Lima, R.C ; Alves, L. et al. / Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions.

@conference{7311f8e4f2ae49b1bd78758f2dd0fa10,

title = "Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions",

author = "C{\'e}lia Rocha and R.C Lima and L. Alves and L.M Cunha",

year = "2015",

month = aug,

day = "23",

language = "Undefined/Unknown",

}

Rocha, C, Lima, RC, Alves, L & Cunha, LM 2015, 'Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions'.

Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions. / Rocha, Célia; Lima, R.C; Alves, L. et al.
2015.

Research output: Contribution to conference › Poster

TY - CONF

T1 - Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions

AU - Rocha, Célia

AU - Lima, R.C

AU - Alves, L.

AU - Cunha, L.M

PY - 2015/8/23

Y1 - 2015/8/23

M3 - Poster

ER -

Rocha C, Lima RC, Alves L, Cunha LM. Sensory and emotional profile of herbal teas: development and application of CATA to assess impact of harvesting conditions. 2015.