Sugarcane bagasse cello-oligosaccharides as prebiotic agents

Original language	English
Pages	1-1
Number of pages	1
Publication status	Published - 2021
Event	MICROBIOTEC'21: Microbiology and Biotechnology Congress - Universidade Nova de Lisboa, Lisboa, Portugal Duration: 23 Nov 2021 → 26 Nov 2021 https://microbiotec21.organideia.pt

Conference

Conference	MICROBIOTEC'21
Country/Territory	Portugal
City	Lisboa
Period	23/11/21 → 26/11/21
Internet address	https://microbiotec21.organideia.pt

Access to Document

• 41856602Final published version, 853 KBLicence: Unspecified

• http://hdl.handle.net/10400.14/37744Licence: Unspecified

Projects

• 1 Finished

Projects per year

• ALCHEMY: Capturing High Value from Industrial Fermentation BioProducts

  Pintado, M. M. (PI) & Pimentel, L. (Researcher)

  1/01/18 → 30/06/23

  Project: Research

  • Saccharum Officinarum 100%
  • Antioxidant Capacity 76%
  • Functional Food 51%
  • Phenolic Compound 50%
  • Cosmetics 39%

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Freixo, R., Ribeiro, A., Bastos, F., F. Pereira, C., Costa, E., Pintado, M. E., & Ramos, O. L. (2021). Sugarcane bagasse cello-oligosaccharides as prebiotic agents. 1-1. Poster session presented at MICROBIOTEC'21, Lisboa, Portugal. http://hdl.handle.net/10400.14/37744

Freixo, Ricardo ; Ribeiro, Alessandra ; Bastos, Francisca et al. / Sugarcane bagasse cello-oligosaccharides as prebiotic agents. Poster session presented at MICROBIOTEC'21, Lisboa, Portugal.1 p.

@conference{c82c2bd4b0e04365913ffb225da63d07,

title = "Sugarcane bagasse cello-oligosaccharides as prebiotic agents",

author = "Ricardo Freixo and Alessandra Ribeiro and Francisca Bastos and {F. Pereira}, Carla and Eduardo Costa and Pintado, {Manuela E.} and Ramos, {Oscar L.}",

year = "2021",

language = "English",

pages = "1--1",

note = "MICROBIOTEC'21 : Microbiology and Biotechnology Congress ; Conference date: 23-11-2021 Through 26-11-2021",

url = "https://microbiotec21.organideia.pt",

}

Freixo, R, Ribeiro, A, Bastos, F, F. Pereira, C, Costa, E, Pintado, ME & Ramos, OL 2021, 'Sugarcane bagasse cello-oligosaccharides as prebiotic agents', MICROBIOTEC'21, Lisboa, Portugal, 23/11/21 - 26/11/21 pp. 1-1. <http://hdl.handle.net/10400.14/37744>

Sugarcane bagasse cello-oligosaccharides as prebiotic agents. / Freixo, Ricardo; Ribeiro, Alessandra; Bastos, Francisca et al.
2021. 1-1 Poster session presented at MICROBIOTEC'21, Lisboa, Portugal.

Research output: Contribution to conference › Poster

TY - CONF

T1 - Sugarcane bagasse cello-oligosaccharides as prebiotic agents

AU - Freixo, Ricardo

AU - Ribeiro, Alessandra

AU - Bastos, Francisca

AU - F. Pereira, Carla

AU - Costa, Eduardo

AU - Pintado, Manuela E.

AU - Ramos, Oscar L.

PY - 2021

Y1 - 2021

M3 - Poster

SP - 1

EP - 1

T2 - MICROBIOTEC'21

Y2 - 23 November 2021 through 26 November 2021

ER -

Freixo R, Ribeiro A, Bastos F, F. Pereira C, Costa E, Pintado ME et al.. Sugarcane bagasse cello-oligosaccharides as prebiotic agents. 2021. Poster session presented at MICROBIOTEC'21, Lisboa, Portugal.