Sweet whey cheese matrices inoculated with the probiotic strain Lactobacillus paracasei LAFTI (R) L26

Ana Raquel Madureira; José Carvalho Soares; Manuela Estevez Pintado; Ana Maria P. Gomes; Ana Cristina Freitas; Francisco Xavier Malcata

doi:10.1051/dst:2008026

Sweet whey cheese matrices inoculated with the probiotic strain Lactobacillus paracasei LAFTI (R) L26

Ana Raquel Madureira, José Carvalho Soares, Manuela Estevez Pintado, Ana Maria P. Gomes, Ana Cristina Freitas, Francisco Xavier Malcata

Research output: Contribution to journal › Article › peer-review

36 Citations (Scopus)

Original language	English
Pages (from-to)	649-665
Number of pages	17
Journal	Dairy Science and Technology
Volume	88
Issue number	6
DOIs	https://doi.org/10.1051/dst:2008026
Publication status	Published - 2008

Keywords

Probiotics
Proteolysis
Glycolysis
Texture
Novel foods
Dairy foods

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10.1051/dst:2008026

http://hdl.handle.net/10400.14/3263

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@article{1a073be017cb47acbdd94e55e7636619,

title = "Sweet whey cheese matrices inoculated with the probiotic strain Lactobacillus paracasei LAFTI (R) L26",

keywords = "Probiotics, Proteolysis, Glycolysis, Texture, Novel foods, Dairy foods",

author = "Madureira, {Ana Raquel} and Soares, {Jos{\'e} Carvalho} and Pintado, {Manuela Estevez} and Gomes, {Ana Maria P.} and Freitas, {Ana Cristina} and Malcata, {Francisco Xavier}",

year = "2008",

doi = "10.1051/dst:2008026",

language = "English",

volume = "88",

pages = "649--665",

journal = "Dairy Science and Technology",

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publisher = "Springer Paris",

number = "6",

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TY - JOUR

T1 - Sweet whey cheese matrices inoculated with the probiotic strain Lactobacillus paracasei LAFTI (R) L26

AU - Madureira, Ana Raquel

AU - Soares, José Carvalho

AU - Pintado, Manuela Estevez

AU - Gomes, Ana Maria P.

AU - Freitas, Ana Cristina

AU - Malcata, Francisco Xavier

PY - 2008

Y1 - 2008

KW - Probiotics

KW - Proteolysis

KW - Glycolysis

KW - Texture

KW - Novel foods

KW - Dairy foods

UR - http://www.scopus.com/inward/record.url?scp=58149354664&partnerID=8YFLogxK

U2 - 10.1051/dst:2008026

DO - 10.1051/dst:2008026

M3 - Article

SN - 1958-5586

VL - 88

SP - 649

EP - 665

JO - Dairy Science and Technology

JF - Dairy Science and Technology

IS - 6

ER -

Sweet whey cheese matrices inoculated with the probiotic strain Lactobacillus paracasei LAFTI (R) L26

Keywords

Access to Document

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