Temperature abuses on frozen orange and orange/melon juices: influence on quality

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

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Original language	English
Title of host publication	Plenary 3 - The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain
Publication status	Published - 1997
Event	The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain - University of Leeds, Leeds, United Kingdom Duration: 26 Jul 1997 → 27 Sept 1997

Workshop	The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain
Country/Territory	United Kingdom
City	Leeds
Period	26/07/97 → 27/09/97

Access to Document

@inproceedings{fc378b0d1aca4de592458151c3ce9a66,

title = "Temperature abuses on frozen orange and orange/melon juices: influence on quality",

author = "Andreia Molinari and Silva, \{Cristina L.M.\}",

year = "1997",

language = "English",

booktitle = "Plenary 3 - The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain",

note = "The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain ; Conference date: 26-07-1997 Through 27-09-1997",

}

TY - GEN

T1 - Temperature abuses on frozen orange and orange/melon juices: influence on quality

AU - Molinari, Andreia

AU - Silva, Cristina L.M.

PY - 1997

Y1 - 1997

M3 - Conference contribution

BT - Plenary 3 - The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain

T2 - The Preservation of Frozen Food Quality and Safety Throughout the Distribution Chain

Y2 - 26 July 1997 through 27 September 1997

ER -