Variation of the anthocyanin, phenolic content and antioxidant capacity in ripening blueberry fruit

Research output: Contribution to conference › Poster › peer-review

Original language	English
Publication status	Published - Sept 2013
Event	7th International workshop on anthocyanins - Porto, Portugal Duration: 9 Sept 2013 → 11 Sept 2013

Workshop	7th International workshop on anthocyanins
Abbreviated title	IWA 2013
Country/Territory	Portugal
City	Porto
Period	9/09/13 → 11/09/13

Cite this

@conference{60f0bb35872f4ee9ab2678ae40fcc2d4,

title = "Variation of the anthocyanin, phenolic content and antioxidant capacity in ripening blueberry fruit",

author = "Sara Silva and Costa, {Eduardo M.} and Morais, {R. M.} and C. Calhau and Pintado, {Maria Manuela}",

year = "2013",

month = sep,

language = "English",

note = "7th International workshop on anthocyanins, IWA 2013 ; Conference date: 09-09-2013 Through 11-09-2013",

}