Yeast proteome map (update 2006)

Michel Perrot; Anne Laure Guieysse-Peugeot; Aurélie Massoni; Christelle Espagne; Stéphane Claverol; Raquel Monteiro Silva; Paul Jenö; Manuel Santos; Marc Bonneu; Hélian Boucherie

doi:10.1002/pmic.200600952

Yeast proteome map (update 2006)

Michel Perrot, Anne Laure Guieysse-Peugeot, Aurélie Massoni, Christelle Espagne, Stéphane Claverol, Raquel Monteiro Silva, Paul Jenö, Manuel Santos, Marc Bonneu, Hélian Boucherie^*

^*Corresponding author for this work

Research output: Contribution to journal › Review article › peer-review

15 Citations (Scopus)

Abstract

To improve the potential of two-dimensional gel electrophoresis for proteomic investigations in yeast we have undertaken the systematic identification of Saccharomyces cerevisiae proteins separated on 2-D gels. We report here the identification of 187 novel protein spots. They were identified by two methods, mass spectrometry and gene inactivation. These identifications extend the number of protein spots identified on our yeast 2-D proteome map to 602, i.e. nearly half the detectable spots of the proteome map. These spots correspond to 417 different proteins. The reference map and the list of identified proteins can be accessed on the Yeast Protein Map server (www.ibgc.u-bordeaux2.fr/YPM).

Original language	English
Pages (from-to)	1117-1120
Number of pages	4
Journal	Proteomics
Volume	7
Issue number	7
DOIs	https://doi.org/10.1002/pmic.200600952
Publication status	Published - Apr 2007
Externally published	Yes

Keywords

Proteome
Saccharomyces cerevisiae
Yeast

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10.1002/pmic.200600952

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title = "Yeast proteome map (update 2006)",

abstract = "To improve the potential of two-dimensional gel electrophoresis for proteomic investigations in yeast we have undertaken the systematic identification of Saccharomyces cerevisiae proteins separated on 2-D gels. We report here the identification of 187 novel protein spots. They were identified by two methods, mass spectrometry and gene inactivation. These identifications extend the number of protein spots identified on our yeast 2-D proteome map to 602, i.e. nearly half the detectable spots of the proteome map. These spots correspond to 417 different proteins. The reference map and the list of identified proteins can be accessed on the Yeast Protein Map server (www.ibgc.u-bordeaux2.fr/YPM).",

keywords = "Proteome, Saccharomyces cerevisiae, Yeast",

author = "Michel Perrot and Guieysse-Peugeot, {Anne Laure} and Aur{\'e}lie Massoni and Christelle Espagne and St{\'e}phane Claverol and Silva, {Raquel Monteiro} and Paul Jen{\"o} and Manuel Santos and Marc Bonneu and H{\'e}lian Boucherie",

year = "2007",

month = apr,

doi = "10.1002/pmic.200600952",

language = "English",

volume = "7",

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T1 - Yeast proteome map (update 2006)

AU - Perrot, Michel

AU - Guieysse-Peugeot, Anne Laure

AU - Massoni, Aurélie

AU - Espagne, Christelle

AU - Claverol, Stéphane

AU - Silva, Raquel Monteiro

AU - Jenö, Paul

AU - Santos, Manuel

AU - Bonneu, Marc

AU - Boucherie, Hélian

PY - 2007/4

Y1 - 2007/4

N2 - To improve the potential of two-dimensional gel electrophoresis for proteomic investigations in yeast we have undertaken the systematic identification of Saccharomyces cerevisiae proteins separated on 2-D gels. We report here the identification of 187 novel protein spots. They were identified by two methods, mass spectrometry and gene inactivation. These identifications extend the number of protein spots identified on our yeast 2-D proteome map to 602, i.e. nearly half the detectable spots of the proteome map. These spots correspond to 417 different proteins. The reference map and the list of identified proteins can be accessed on the Yeast Protein Map server (www.ibgc.u-bordeaux2.fr/YPM).

AB - To improve the potential of two-dimensional gel electrophoresis for proteomic investigations in yeast we have undertaken the systematic identification of Saccharomyces cerevisiae proteins separated on 2-D gels. We report here the identification of 187 novel protein spots. They were identified by two methods, mass spectrometry and gene inactivation. These identifications extend the number of protein spots identified on our yeast 2-D proteome map to 602, i.e. nearly half the detectable spots of the proteome map. These spots correspond to 417 different proteins. The reference map and the list of identified proteins can be accessed on the Yeast Protein Map server (www.ibgc.u-bordeaux2.fr/YPM).

KW - Proteome

KW - Saccharomyces cerevisiae

KW - Yeast

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U2 - 10.1002/pmic.200600952

DO - 10.1002/pmic.200600952

M3 - Review article

C2 - 17351888

AN - SCOPUS:34247499919

SN - 1615-9853

VL - 7

SP - 1117

EP - 1120

JO - Proteomics

JF - Proteomics

IS - 7

ER -

Yeast proteome map (update 2006)

Abstract

Keywords

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