Advancing Circular Nutrition: The Development of a Freeze-dried Snack based on Broccoli Stalk Powder
- Inês Soares (Speaker)
- Machado, D. (Speaker)
- Vedor, R. (Speaker)
- Sousa, S. (Speaker)
- Telma Orvalho (Speaker)
- Sara Dias (Speaker)
- Marco Alves (Speaker)
- Gomes, A. M. (Speaker)
Atividade