Anti-angiogenic potential of açaí-derived polyphenols: an in vitro approach. J Food Science

Resultado de pesquisa › revisão de pares

Idioma original	English
Estado da publicação	Publicado - set. 2019
Publicado externamente	Sim
Evento	2nd Conference On Innovations in food science and Human Nutrition - London Duração: 12 set. 2019 → 14 set. 2019

Conferência	2nd Conference On Innovations in food science and Human Nutrition
País/Território	United Kingdom
Cidade	London
Período	12/09/19 → 14/09/19

Citação

@conference{bfe5f21e16c846ee8f8d118fa58503ce,

title = "Anti-angiogenic potential of a{\c c}a{\'i}-derived polyphenols: an in vitro approach. J Food Science",

author = "Raquel Costa",

year = "2019",

month = sep,

language = "English",

note = "2nd Conference On Innovations in food science and Human Nutrition ; Conference date: 12-09-2019 Through 14-09-2019",

}