Bioactive lipids: chemistry, biochemistry, and biological properties

Ana Sofia Salsinha; Manuela Machado; Luís Miguel Rodríguez-Alcalá; Ana Maria Gomes; Manuela Pintado

doi:10.1016/B978-0-12-824043-4.00014-2

Bioactive lipids: chemistry, biochemistry, and biological properties

Ana Sofia Salsinha, Manuela Machado, Luís Miguel Rodríguez-Alcalá, Ana Maria Gomes, Manuela Pintado^*

^*Autor correspondente para este trabalho

Resultado de pesquisa › revisão de pares

7 Citações (Scopus)

97 Transferências (Pure)

Resumo

Lipids are a source of energy and a component of cell membranes. However, many other functions have been reported and their importance to human health is now well established. This chapter will focus essentially on fatty acids, short-, medium-, and long-chain, saturated and (poly)unsaturated fatty acids as well as phytosterols. Conjugated fatty acids will also be addressed. Among the mentioned lipids, their role in cardiovascular diseases, cognitive development, inflammation, reduction of cholesterol levels, insulin and glucose homeostasis and, weight management have been widely reported. Also, when relevant, their antimicrobial activity was also mentioned.

Idioma original	English
Título da publicação do anfitrião	Bioactive lipids
Editores	Manuela Pintado, Manuela Machado, Ana Maria Gomes, Ana Sofia Salsinha, Luís Miguel Rodríguez-Alcalá
Local da publicação	Cambridge
Editora	Academic Press
Capítulo	1
Páginas	1-35
Número de páginas	35
ISBN (impresso)	9780128240434
DOIs	https://doi.org/10.1016/B978-0-12-824043-4.00014-2
Estado da publicação	Publicado - 1 jan. 2022

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Acesso ao documento

10.1016/B978-0-12-824043-4.00014-2

53213599Accepted author manuscript, 683 KBLicença:

http://hdl.handle.net/10400.14/39127Licença:

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7 Citações
1 Anthology

Bioactive lipids
Pintado, M. (Editor), Machado, M. (Editor), Gomes, A. (Editor), Salsinha, A. (Editor) & Rodríguez-Alcalá, L. M. (Editor), 1 jan. 2022, Cambridge: Academic Press. 420 p.
Resultado de pesquisa › revisão de pares

Citação

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T2 - chemistry, biochemistry, and biological properties

AU - Salsinha, Ana Sofia

AU - Machado, Manuela

AU - Rodríguez-Alcalá, Luís Miguel

AU - Gomes, Ana Maria

AU - Pintado, Manuela

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AB - Lipids are a source of energy and a component of cell membranes. However, many other functions have been reported and their importance to human health is now well established. This chapter will focus essentially on fatty acids, short-, medium-, and long-chain, saturated and (poly)unsaturated fatty acids as well as phytosterols. Conjugated fatty acids will also be addressed. Among the mentioned lipids, their role in cardiovascular diseases, cognitive development, inflammation, reduction of cholesterol levels, insulin and glucose homeostasis and, weight management have been widely reported. Also, when relevant, their antimicrobial activity was also mentioned.

KW - Anti-inflammatory effect

KW - Bioactive lipids

KW - Cardiovascular diseases

KW - Cholesterol

KW - Diabetes

KW - Fatty acids

KW - Obesity

KW - Sterols

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BT - Bioactive lipids

A2 - Pintado, Manuela

A2 - Machado, Manuela

A2 - Gomes, Ana Maria

A2 - Salsinha, Ana Sofia

A2 - Rodríguez-Alcalá, Luís Miguel

PB - Academic Press

CY - Cambridge

ER -

Bioactive lipids: chemistry, biochemistry, and biological properties

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Acesso ao documento

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Resultado de pesquisa

Bioactive lipids

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