Evaluation of microencapsulation impact on akkermansia muciniphila’ culturability during freeze-drying, storage under different temperatures and atmospheric conditions, and in vitro gastrointestinal passage

Diana Almeida, Rita Vedor, Joana Cristina Barbosa, Daniela Machado, José Andrade, Ana Maria Gomes, Ana Cristina Freitas

Resultado de pesquisarevisão de pares

2 Transferências (Pure)

Resumo

With the surge of next-generation technologies the scientific community awareness to gut ecosystem importance on human health has been increasing. In the context of inflammatory and cardiometabolic disorders, which have major clinical/economic impact [1], the gut resident Akkermansia muciniphila emerges as a next-generation probiotic, due to its potential in their prevention/treatment [2][3]. However, the high sensitivity to acidic conditions and its aerotolerant metabolism hampers functional foods/nutraceuticals development [4]. To overcome such challenges, a combination of two cryoprotective agents was evaluated on the protection of microencapsulated A. muciniphila when exposed to detrimental conditions.
Idioma originalEnglish
Páginas1-1
Número de páginas1
Estado da publicaçãoPublished - abr 2022
EventoBioIberoamerica 2022 - Ibero-American Congress on Biotechnology - Altice Forum Braga, Braga
Duração: 7 abr 20229 abr 2022
https://www.bioiberoamerica2022.com/en/home

Conferência

ConferênciaBioIberoamerica 2022 - Ibero-American Congress on Biotechnology
País/TerritórioPortugal
CidadeBraga
Período7/04/229/04/22
Endereço da Internet

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