Impact of postharvest technologies on ready-to-eat spinach nutritional quality

Idioma original	English
Título da publicação do anfitrião	Agricultural research updates
Editores	Prathamesh Gorawala, Srushti Mandhatri
Editora	Nova Science Publishers, Inc.
Capítulo	4
Volume	28
ISBN (impresso)	9781536162530
Estado da publicação	Publicado - out. 2019

Citação

• APA
• Author
• BIBTEX
• Harvard
• Standard
• RIS
• Vancouver

Oliveira, A., Vilas-Boas, A. A., Amaro, A. L., & Pintado, M. (2019). Impact of postharvest technologies on ready-to-eat spinach nutritional quality. Em P. Gorawala, & S. Mandhatri (Eds.), Agricultural research updates (Vol. 28). Nova Science Publishers, Inc..

Oliveira, Ana ; Vilas-Boas, Ana A. ; Amaro, Ana L. et al. / Impact of postharvest technologies on ready-to-eat spinach nutritional quality. Agricultural research updates. editor / Prathamesh Gorawala ; Srushti Mandhatri. Vol. 28 Nova Science Publishers, Inc., 2019.

@inbook{815bb7d08b1d4756a3e6ab5a90a704c8,

title = "Impact of postharvest technologies on ready-to-eat spinach nutritional quality",

author = "Ana Oliveira and Vilas-Boas, {Ana A.} and Amaro, {Ana L.} and Manuela Pintado",

year = "2019",

month = oct,

language = "English",

isbn = "9781536162530",

volume = "28",

editor = "Prathamesh Gorawala and Srushti Mandhatri",

booktitle = "Agricultural research updates",

publisher = "Nova Science Publishers, Inc.",

address = "United States",

}

Oliveira, A, Vilas-Boas, AA, Amaro, AL & Pintado, M 2019, Impact of postharvest technologies on ready-to-eat spinach nutritional quality. em P Gorawala & S Mandhatri (eds), Agricultural research updates. vol. 28, Nova Science Publishers, Inc.

Impact of postharvest technologies on ready-to-eat spinach nutritional quality. / Oliveira, Ana; Vilas-Boas, Ana A.; Amaro, Ana L. et al.
Agricultural research updates. ed. / Prathamesh Gorawala; Srushti Mandhatri. Vol. 28 Nova Science Publishers, Inc., 2019.

Resultado de pesquisa

TY - CHAP

T1 - Impact of postharvest technologies on ready-to-eat spinach nutritional quality

AU - Oliveira, Ana

AU - Vilas-Boas, Ana A.

AU - Amaro, Ana L.

AU - Pintado, Manuela

PY - 2019/10

Y1 - 2019/10

M3 - Chapter

SN - 9781536162530

VL - 28

BT - Agricultural research updates

A2 - Gorawala, Prathamesh

A2 - Mandhatri, Srushti

PB - Nova Science Publishers, Inc.

ER -

Oliveira A, Vilas-Boas AA, Amaro AL, Pintado M. Impact of postharvest technologies on ready-to-eat spinach nutritional quality. Em Gorawala P, Mandhatri S, editores, Agricultural research updates. Vol. 28. Nova Science Publishers, Inc. 2019