Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure

Idioma original	English
Estado da publicação	Publicado - out. 2013
Evento	6th European Short Course on Fresh-cut Produce Processing - Akdeniz University, Antalya Duração: 23 out. 2013 → 25 out. 2013

Conferência

Conferência	6th European Short Course on Fresh-cut Produce Processing
País/Território	Turkey
Cidade	Antalya
Período	23/10/13 → 25/10/13

Citação

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Amaro, A. L., Pereira, M. J., Carvalho, S., Vasconcelos, M., Poças, M. F., & Pintado, M. M. (2013). Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure. Sessão de posteres apresentada em 6th European Short Course on Fresh-cut Produce Processing, Antalya, Turkey.

Amaro, A. L. ; Pereira, M. J. ; Carvalho, S. et al. / Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure. Sessão de posteres apresentada em 6th European Short Course on Fresh-cut Produce Processing, Antalya, Turkey.

@conference{352049d94dc146399f0fd90f1e280ab2,

title = "Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure",

author = "Amaro, {A. L.} and Pereira, {M. J.} and S. Carvalho and M. Vasconcelos and Po{\c c}as, {M. F.} and Pintado, {Maria Manuela}",

year = "2013",

month = oct,

language = "English",

note = "6th European Short Course on Fresh-cut Produce Processing ; Conference date: 23-10-2013 Through 25-10-2013",

}

Amaro, AL, Pereira, MJ, Carvalho, S, Vasconcelos, M, Poças, MF & Pintado, MM 2013, 'Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure', 6th European Short Course on Fresh-cut Produce Processing, Antalya, 23/10/13 - 25/10/13.

Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure. / Amaro, A. L.; Pereira, M. J.; Carvalho, S. et al.
2013. Sessão de posteres apresentada em 6th European Short Course on Fresh-cut Produce Processing, Antalya, Turkey.

Resultado de pesquisa › revisão de pares

TY - CONF

T1 - Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure

AU - Amaro, A. L.

AU - Pereira, M. J.

AU - Carvalho, S.

AU - Vasconcelos, M.

AU - Poças, M. F.

AU - Pintado, Maria Manuela

PY - 2013/10

Y1 - 2013/10

M3 - Poster

T2 - 6th European Short Course on Fresh-cut Produce Processing

Y2 - 23 October 2013 through 25 October 2013

ER -

Amaro AL, Pereira MJ, Carvalho S, Vasconcelos M, Poças MF, Pintado MM. Respiration rate and quality of fresh-cut melon as function of package initial oxygen partial pressure. 2013. Sessão de posteres apresentada em 6th European Short Course on Fresh-cut Produce Processing, Antalya, Turkey.