@inproceedings{38eb4d4325df4fccb4b028186a2e1f10,
title = "Valorization of non-compliant bravo de esmolfe apples and saco cherries: development of antioxidant extracts",
keywords = "Bravo de esmolfe apple, Saco cherry, Green extracts, Antioxidant activity",
author = "Vilas-Boas, {Ana A.} and Lisa Barbosa and Ribeiro, {T{\^a}nia B.} and Catarina Nunes and Ana Matias and Jo{\~a}o Nunes and Ana Oliveira and Manuela Pintado",
year = "2019",
month = jul,
language = "English",
pages = "416--416",
editor = "Margarida Vieira and Rui Cruz and C{\'e}lia Quintas and Gil Fraqueza",
booktitle = "XII CIBIA Iberoamerican congress of food engineering",
publisher = "Universidade do Algarve",
address = "Portugal",
note = "XII Iberoamerican Congress of Food Engineering, CIBIA 2019 ; Conference date: 01-07-2019 Through 04-07-2019",
}